TOP FIVE: restaurants on the Upper West Side - Taberna's opening

Taberna opened a week ago on the Upper West Side

The Upper West Side, - which I used to call stroller-land when I lived on 81^st and Columbus - has never been a gourmet destination while I was around. Six years later and things changed tremendously. It has not become a cuisine mecca, after all there are no miracles, but there are several delicious alternatives if you find yourself in the island’s northwest neck of the woods.

The newest noteworthy restaurant opened last week: Taberna on Amsterdam between 80^th and 81^st. Tucked in a block known for traditional dark and grease-smelling bars, that’s a great upgrade. Especially when the Spanish fare is prepared by Jennifer Cole, who was the guest chef at Tia Pol at her return from heading cocinas in Spain for over a decade. Our insider informant tell us that the service is still chaotic and hot tapas will not be served until next week… e

429 amsterdam avenue. between 80th and 81st. 917.388.3500.

Other favorites by notoriously selective upper west-“insiders”:

Gennaro – “best homey italian that i know of in the city. We once saw demi moore in there with ashton but it's mostly a hideaway for locals. Very mellow and unglamorous yet warm and superb food.” Be prepared to pay in cash.

665 Amsterdam Ave. near 92nd St. 212-665-5348

Kefi – This Greek restaurant is well-known even for Manhatanites all over town who go there to get their souvlaki and ouzo fix. Prices are reasonable and tastes truly Mediterranean fresh.

505 Columbus Ave. 212-873-0200

Nice Matin – is a favortite destination for brunch on the weekends. Have a taste of the French Riviera when you order the scrambled eggs with spicy merguez sausage at this airy corner bistro.

201 West 79th Street. 212-873-6423

Community Food and Juice – “amazing breakfast (and even dinner) here. Best blueberry pancakes I have ever had. All fresh and organic food, kind of precious that way, always packed.”

2893 Broadway. 212-665-2800